Gold Oyster (Pleurotus Citrinopileatus) Gourmet Mushroom Culture



Your order today will contain:

(1) Sterile 12 ml syringe with locking cap, filled with fresh  Gold Oyster (Pleurotus Citrinopileatus) Gourmet Mushroom  mycelium. 

(1) Mylar syringe sleeve for long-term storage.

(2) Alcohol pads.

(1) 16-gauge needle.

(1) Cold / Warm Weather insert (depending on shipping location and time of year)

(1) Free 20-gram sample pack of my mushroom nutrient broth premix.

A $15 value, make 1 liter of your own lab-quality mushroom liquid culture.


gold oyster msuhroom
gold oyster msuhroom
Gold Oyster (Pleurotus Citrinopileatus)
Pleurotus citrinopileatus, also known as Gold Oyster, is native to eastern Russia, northern China and Japan. Pleurotus species are some of the most commonly cultivated mushrooms, as they are easy to grow and convert organic refuse into fresh mushrooms. They are also incredibly nutritious and have shown medicinal benefits, such as lowering cholesterol due to the contents of lovastatins. 1. Lowers cholesterol* 2. Supports the kidneys* 3. Supports the liver* 4. antioxidant* 5. Lowers cholesterol* Golden oyster mushrooms is a wood decaying fungus, growing on hardwoods such as elm. The fruiting bodies grow in clusters with bright yellow to golden brown caps ranging from 20-65mm in diameter. They have a velvety, dry surface texture with a thin white flesh and white stem. It has a mild taste and smell. It can be grown on a medium of grain, straw or sawdust. You can also add some of your organic waste!

Additional information

Weight 1 oz
Dimensions 9 × 6 × 1 in

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